Wim Tondeur is a poultry veterinary consultant and trainer. He studied at the Veterinary Faculty at the University of Utrecht and started as a veterinary practitioner for five years in a large animal practice (1978-1983).
He has been a senior trainer and veterinarian at Barneveld College in the Netherlands (1983-1998), a training coordinator for meat inspectors and official veterinarians (1993-1998) and chief technical advisor at the joint Dutch-Vietnamese training and research center near HCMC (1998-2003).
Currently he is an independent trainer, consultant and advisor(2003 – present).
In the past 8 years he visited more than 100 poultry abattoirs within Europe, Middle East, South Africa and Asia. He developed a model on carcass lesions scoring for research and benchmarking purposes.